Strawberries!!
July 3rd and strawberries are finally back in season in Washington! Time for a u-pick strawberry expedition!
Strawberry, Fennel and Arugula Salad
Ingredients
Arugula
Fennel
Strawberries
Carrot (just because I had a few leftover carrot sticks)
Salt and Pepper
¼ cup Balsamic Vinegar
2 tablespoons Dijon mustard
2 tablespoons honey
Salt and pepper
½ cup olive oil
Directions
Toss salad ingredients in a salad bowl. Season with salt and pepper to taste.
To make the dressing combine all dressing ingredients (garlic thru olive oil) in a mason jar. Cover tightly and shake until well mixed.
Dress salad to taste.
The Verdict
Good salad. I think toasted, slivered almonds would be a good addition. Or toasted pumpkin seeds.
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